Traditional Tejano Carne Guisada (Braised Beef for Tacos)

INGREDIENTS

  •  salt and pepper
  •  oil
  •  2-3pounds cheap steak or roast, chopped into bite size pieces*
  •  1large onion, chopped well
  •  3cups water
  •  1(8 ounce) can tomato sauce
  •  2tablespoons garlic powder
  •  1/2or 1 teaspoon salt
  •  2tablespoons good quality beef bullion
  •  1/2teaspoon pepper
  •  1/2teaspoon cumin
    Traditional Tejano Carne Guisada (Braised Beef for Tacos)

INSTRUCTIONS

  1. Heat a large, high-sided skillet (or a wide-bottomed pot), over medium high heat.
  2. ........
  3. Get full recipe >> CLICK HERE


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