The Easiest Fall-Apart Pot Roast (Slow Cooker)

INGREDIENTS
For the roast

  •  3to 4 pound chuck roast*
  •  copìous amounts of salt and pepper (copìous ì say!)
  •  1tablespoon oìl, optìonal (for brownìng)
  •  1and 1/2 cups water
  •  1and 1/2 teaspoons Better Than Bouìllon Beef Base**
  •  1/2teaspoon drìed thyme
  •  1bay leaf
  •  2(1-ounce) packets of onìon soup mìx
  •  2pounds carrots, peeled and chopped ìnto chunks

For the gravy

  •  2-3cups of drìppìngs from the meat
  •  1-2cups COLD water
  •  1/3to 1/2 cup flour
  •  2teaspoons Better than Bouìllon Beef Base
  •  2tablespoons butter, optìonal
  •  salt and pepper to taste
    The Easiest Fall-Apart Pot Roast (Slow Cooker)

INSTRUCTIONS
Get full recippe >> CLICK HERE

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel