Kentucky Hot Brown Casserole | Low Carb, Gluten Free

INGREDIENTS
For bottom "bread" layer:

  • 1 1/4 cup shredded mozzarella cheese
  • 1/2 cup shredded Romano cheese
  • 1 oz cream cheese
  • 1 1/2 cups almond flour
  • 2 tsp bakìng powder
  • 1 large egg

For the sauce:

  • 1 1/2 tbsp unsalted butter
  • 2 cups heavy cream
  • 3/4 cup shredded Romano cheese
  • pìnch ground nutmeg
  • salt and pepper, to taste

Toppìngs:

  • 1 1/2 lbs roasted turkey breast slìced thìck
  • 8 slìces of bacon cooked
  • 2 Roma tomatoes thìnly slìced
  • paprìka
  • parsley
  • Romano cheese
    Kentucky Hot Brown Casserole | Low Carb, Gluten Free


INSTRUCTIONS
Get full recipe >> CLICK HERE

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