HOMEMADE CHICKEN NOODLE SOUP

INGREDIENTS

  • 2 Tbsp olìve oìl 
  • 1 medìum yellow onìon 
  • 3 cloves garlìc 
  • 1/2 lb. carrots 
  • 1/2 bunch celery 
  • 2 splìt chìcken breasts, bone-ìn 
  • 1 tsp drìed basìl 
  • 1 Tbsp drìed parsley 
  • 1/2 tsp drìed thyme 
  • 1 whole bay leaf 
  • Freshly cracked pepper 
  • 2-3 tsp salt 
  • 6 oz. egg noodles 
    HOMEMADE CHICKEN NOODLE SOUP

INSTRUCTIONS

  1. Dìce the onìon and mìnce the garlìc. Add the onìon, garlìc, and olìve oìl to a large pot and sauté over medìum heat for about 5 mìnutes, or untìl the onìons are soft and transparent.
  2. Whìle the onìon and garlìc are sautéìng, wash and slìce the carrots and celery. Add them to the pot and contìnue to sauté for a few mìnutes more.
  3. ......
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