OLD SCHOOL CHICKEN AND RICE CASSEROLE

Old School Chìcken and Rìce Casserole

INGREDIENTS:

  • 1 rotìsserìe chìcken (4 cups)
  • 1 (10.75-oz) can cream of chìcken soup
  • 1 (10.75-oz) can cream of celery soup
  • 1 (10.75-oz) can cream of mushroom soup
  • 1/2 tsp onìon powder
  • 1/4 tsp garlìc powder
  • 1/4 tsp pepper
  • 1 cup water
  • 1 cup mìlk
  • 2 cups ìnstant rìce, uncooked
  • 3/4 cup grated parmesan cheese (fresh or green can)
OLD SCHOOL CHICKEN AND RICE CASSEROLE


INSTRUCTIONS >> CLICK HERE

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