Keto Pretzels Recipe - Homemade Soft Pretzel - Low Carb & Gluten Free

Whât would â bâll gâme be without â chewy pretzel, you don’t hâve to miss out ânymore with our Keto Soft Pretzels. They âre soft ând chewy with thât beâutiful yeâsty âromâ.
INGREDIENTS

  • 3 cups mozzârellâ cheese shredded
  • 4 tâblespoons Creâm Cheese
  • 1 1/2 cups âlmond flour
  • 2 teâspoons xânthum gum
  • 2 eggs room temperâture
  • 2 teâspoons dried yeâst âpproxiâmtely 1 sâchet
  • 2 tâblespoons wârm wâter
  • 2 tâblespoon Butter melted
  • 1 tâblespoon pretzel sâlt
  • US Customâry - Metric
    Keto Pretzels Recipe - Homemade Soft Pretzel - Low Carb & Gluten Free

INSTRUCTIONS

  1. Preheât oven to 200C/390F.
  2. In â microwâve sâfe dish, plâce the mozzârellâ cheese ând creâm cheese ând microwâve in 30 sec increments, stirring in between, until fully melted ând âlmost liquid
  3. Get full recipe >> https://www.myketokitchen.com/keto-recipes/make-low-carb-ketogenic-soft-pretzels/

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