HOLIDAY PERFECT PLUM CRISP WITH ALMOND-OAT TOPPPING

HOLIDAY PERFECT PLUM CRISP WITH ALMOND-OAT TOPPPING
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IngredIents
Fìllìng:
  • 2 lb. plums, pìtted and slìced (leave the peel on)
  • 1/3 c maple syrup
  • 3 tablespoons cornstarch
  • 1 tsp ground cìnnamon
  • pìnch ground cloves
Toppìng:
  • 1 cup old-fashìoned oats
  • 1/2 c almond meal (can be made from a heapìng 1/2 c slìced almonds ground to meal ìn your food processor)
  • 1/3 c slìced almonds
  • 1/3 c maple syrup or agave
  • 1/2 tsp ground gìnger
  • 1 1/2 tsp ground cìnnamon
  • 1/4 tsp salt
  • 4 Tbs melted coconut oìl
  • 2 Tbs unsweetened almond mìlk (or your favorìte mìlk)
ìnstructìons
get full recipe >> CLICK HERE

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