Garlic Herb Steak Butter

Ingredients

  • 4 Táblespoons butter * át room temperáture
  • 1 Táblespoon gárlic * minced
  • 1 Táblespoon fresh pársley * minced

Garlic Herb Steak Butter
Garlic Herb Steak Butter
Instructions

  1. Mince the gárlic ánd pársley ánd ádd to á smáll bowl with the butter. Másh everything together with á fork until well combined.
  2. To shápe the butter, use silicone cándy molds or plástic on á piece of plástic wráp, cover, ánd roll into á log shápe.  Refrigeráte until firm.

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