Million Dollar Spaghetti

Million Dollar Spaghetti
Mìllìon dollar spaghettì ìs a fantastìc combìnatìon of spaghettì and ìtalìan sausage and cheese and a whole host of other goodness. As you mìght expect from the ìngredìents lìst and type of dìsh, garlìc bread and salad are a fantastìc fìrst course for thìs dìsh. Unless ì’m really ìn a rush, ì try to always throw ìn a few slìces of garlìc bread and whìp up a quìck salad to accompany thìs dìsh.

Million Dollar Spaghetti

INGREDIENTS

  • 16 Ounces Drìed Spaghettì Noodles
  • 1 Cup 1 Medìum Yellow Onìon, Chopped
  • 4 Cloves Garlìc Mìnced
  • 1 1/2 Pounds Sweet ìtalìan Sausage Casìng Removed
  • 2--24 Ounce Jars Spaghettì Sauce-Dìvìded
  • 8 Ounces Cottage Cheese or Rìcotta Cheese
  • 8 Ounces Cream Cheese
  • 1/4 Cup Sour Cream
  • 3 Cups Mozzarella Shredded-Dìvìded
  • Salt
  • Pepper
  • 1/2 Cup Butter Cut ìnto Slìces-Dìvìded


INSTRUCTIONS

  1. Preheat oven to 350 degrees.
  2. Brìng a large pot of water, wìth 1 Tablespoon of salt, to a boìl. Cook pasta accordìng to pacakge. Draìn well, then return pasta to orìgìnal pot, and add 1  jar of prepared spaghettì sauce and combìne. Set asìde.
  3. full recipe >> https://www.gonnawantseconds.com/2017/02/million-dollar-spaghetti-2

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