Cheesy Crab Poppers Recipe

Cheesy Crab Poppers...cornbread brings out the sweetness of the crab and the addition of the bell peppers and cheese gives it all a great balance of flavors. Add chopped jalapeno for a kick of spice and serve with favorite prepared remoulade sauce
Cheesy Crab Poppers Recipe
Cheesy Crab Poppers Recipe

Ingredients

  • 1 package (~10 oz) of lump crab meat
  • 1 box of Jiffy cornmuffin mix
  • 1 cup panko breadcrumbs
  • 1 8oz package of cream cheese, softened at room temperature
  • 1 cup shredded sharp cheddar cheese
  • 1 large egg
  • 1 stick of unsalted butter, melted
  • 1/2 cup milk
  • 1/2 red bell pepper, finely chopped
  • 2 green onions, sliced
  • 1 clove garlic, minced
  • 2 tablespoons sugar
  • Pinch of salt
  • Canola oil, for frying

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